Chocolarder Rosemary Sea Salt 50% Milk Chocolate Bar 70g

So popular as a limited edition, it’s jumped over to our permanent range, time to find out what all the fuss is about; but is it savoury or sweet? Oh it might be used to being paired with potato and lamb, but rosemary is oh so brilliant paired with sweet things. Having tried it once in a caramel ice cream, we thought now was the perfect time to bring rosemary chocolate to the world in bar form.

A delicious chocolate bar that blends salty and sweet flavours with locally harvested rosemary from Cornwall. We’ve chosen 50% Öko Caribe cacao from the Dominican Republic as the foundation, but it’s the rosemary that steals the show. With local Cornish sea salt crystals from the Lizard.

A perfect gift, the balance of delicious chocolate that makes them double take, without having a negative impact on the planet.

BEAN TO BAR

As with all our products, the chocolate is made in our Falmouth factory.

TASTING NOTES

Rich fudge notes with subtle pockets of zesty salt crystals and a melt-in-the-mouth, creamy finish, subtly but impactfully infused with fragrant rosemary.

INGREDIENTS

Cocoa beans, unrefined raw sugar, milk powder, rosemary and sea salt. 70g