Champion & Reeves Butterscotch in Luxury Embossed Tin 125g

The name ‘butterscotch’ first appeared in the county of Yorkshire, England in the early 1800’s. It is most likely that the name came from the term “to scotch”, meaning to cut or to score, allowing the cooling confectionery to break into pieces later. A velvety, buttery, creamy butterscotch with a bit of a crunch, made in the traditional way.

Nine delicious, hard and crunchy double pieces presented in a high quality embossed tin, each piece individually wrapped in silver waxed foils.

Total Net weight 135g

Champion & Reeves are manufacturers of premium British confectionery. Their products are 100% natural with no artificial additives or flavourings, and are gluten free and palm oil free.

From the producers:

"After too many years of waiting, Champion & Reeves have brought back the Callard & Bowser products desired by so many. Our Dessert Nougat has a complex and wonderful taste. Incredible quality is achieved by using only the finest of ingredients and taking time over the process, ensuring that taste and quality come first.

We believe we are the only confectionery company in the world to add both blanched almonds and roasted pistachio to our nougat. In addition we add as much as 3 times more premium honey to our nougat than any of our competitors. We use the finest Italian cherries in our Rose Dessert Nougat and our vanilla is the most expensive, ten fold concentrated extract money can buy.

If you are looking for incredible, high quality tasting confectionery, you have come to the right place!"