Kind To Bee Perga 180g

Tasting notes:

Floral & Fermented

Perga is a fermented and enzymatically-activated product made by bees in limited quantities. This natural superfood is enhanced with all the treasures of the hive and a broad range of natural probiotics. It is soft, chewy and has a sweet taste, with tangy aftertaste.

What Is It?

Perga, also known as bee bread, is a fermented pollen product made by bees. This unique superfood is produced in limited quantities and boasts an array of natural probiotics. The fermentation and enzymatic activation result in a soft, chewy texture with a sweet and slightly tangy flavour. Sourced from pristine meadows, Perga is a testament to the bees' intricate craftsmanship, offering a nutritious addition to any diet.

What Are The Benefits?

• Rich in Nutrients.

• Digestive: The natural fermentation process makes it easily digestible.

• Energy Booster: Improves endurance, stamina, and energy levels.

• Antioxidant Properties: Contains antioxidants.

How To Use?

Perga can be consumed directly or added to various foods like smoothies, salads, cereals, and yogurts. Its distinctive flavour also makes it a great natural sweetener for teas and baked goods. Incorporating Perga into your daily diet can enhance both taste and nutritional value.