Betty Crocker Rich and Creamy Dark Chocolate Frosting
Out of stock
Made with real Hershey’s Dutch cocoa.
Stir room-temperature frosting. Frost cooled 13x9-inch cake, 8- or 9-inch 2-layer cake or 24 to 32 cupcakes.
Store cake or cupcakes loosely covered.
Cover and refrigerate any leftover frosting up to 30 days.