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Mengazzoli Balsamic Vinegar of Modena

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Balsamic vinegar of Modena made from organically grown grapes. Incredibly versatile, balsamic vinegar is produced by cooking ripe, matured grapes into a must and then fermented in barrels. This vinegar from Mengazzoli is of I.G.P status ("Indicazione Geografica Protetta" - Protected Geographical Indication). Cork pourer included

Other Info

  • Ingredients Concentrated grape must, Wine vinegar
  • Allergens

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