The store will not work correctly when cookies are disabled.
Pâtés & Terrines
-
Partridges
Bison Terrine with Fried Onions (Coarse)
£6.35
-
Partridges
Venison Terrine with Red Burgundy Wine (Coarse)
£6.95
-
Partridges
Venison Terrine with Cognac (Coarse)
£6.35
-
Partridges
Duck Terrine with Armagnac (Coarse)
£6.35
-
-
Partridges
Duck Terrine with a Slice of Orange (Coarse)
£6.35
-
Partridges
Guinea Fowl Pâté with Onion Confit (Coarse)
£5.65
-
Partridges
Roe Deer Terrine with Red Wine (Coarse)
£6.95
-
Partridges
Goose Terrine with Chestnuts (Coarse)
£6.35
-
Partridges
Ostrich Terrine with Blueberries (Coarse)
£5.65
-
Partridges
Pheasant Terrine with Armagnac (Coarse)
£6.35
-
-
Partridges
Salmon Terrine with Dill (Medium)
£6.75
-
Partridges
Trout Terrine with Almonds (Medium)
£6.45
-
-
-
-
Partridges
Pork Terrine with Chestnuts (Coarse)
£5.65
-
-
Partridges
Country Pork Pâté with Espelette Pepper
£5.29
-