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Scarlett & Mustard English Truffle Rapeseed Oil

Out of stock

Great Taste Award winning truly English product. Judges declared it “a beautiful golden liquid – excellent on the nose, with very powerful truffle aromas – clean, buttery and fragrant, rich and creamy”. Made with truffles grown in the beautiful Wiltshire countryside and with local cold press extra virgin rapeseed oil. Try it drizzled on pastas, risottos or stirred through soups and stews. It is also delicious in mashed potato, cauliflower cheese and scrambled eggs.

Other Info

  • Ingredients Extra virgin cold pressed rapeseed oil, English black summer truffles (Tuber aestivum), Black truffle flavour
  • Allergens

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