Prestat Finest Gianduja Truffles
Some say “Truffles” some say ’Trueffles”. Prestat’s founders, the Dufour family, created the original recipe for the truffle in 1895, combining the finest butter, cream, sugar and rich single origin chocolate. These beautiful chocolates nestling in these stunning gift boxes are perfect for everyday gifting, breakfast, lunch, tea or dinner and why not in between? Who could possibly ask for anything more?
The perfect nutty sweetness of the Italian Gianduja enrobed in the finest milk chocolate.
- Ingredients Milk Chocolates (Sugar, Cocoa Butter, Milk Powder, Cocoa, Emulsifier: Soya Lecithin), Hazelnut Paste, Bresillienne (Sugar, Hazelnuts).
- Allergens Milk, Soya and Hazelnuts. May contain traces of other nuts, Gluten and Egg.