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Partridges of Sloane Square and Partridges of Kensington

Partridges Pork Terrine with Wild Cepe Mushrooms

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Pork Pâté with Pork Liver and Cep Mushrooms

Ingredients: Pork (Forequarter) (53%), Pork Liver (32%), Milk, Eggs, Cep Mushrooms (3%), Salt, Cognac, Spices, Natural Flavours.

Bespoke Partridges Hampers

Fill your hamper to the brim with your own choice of Partridges favourites. Simply call us and we will organise the rest.

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