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Ozerlat Pistachio Turkish Delight

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Forget rose, in Turkey good lokoum is all about pistachio. This is by far the most popular lokoum flavour, and for very good reason. The balance between the soft, sweet Turkish delight and the delicate roasted pistachio pieces is just so gorgeous (and addictive).

Other Info

  • Ingredients Sugar, corn starch, water, pistachios (17%), acidity regulator (cream of tartar).
  • Allergens Pistachio.

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